lyorn: (Default)
I will be making that LonCon post, just not now.

Day before yesterday, I baked prune pizza. For some reason it turned out rather tart, although the prunes had been sweet. So yesterday I asked C___ to bring some cream (which turned into something a lot like clotted cream when I whipped it), and I made caramelised almonds )

Food: ROES

Jul. 9th, 2013 08:46 am
lyorn: (Default)
Finally, summer has come, and with it sunburn, biting insects, crowded pools, and, finally, summer veggies!

Now, the thing with veggies is, if you want to serve them as the main dish, you need lots of them, because they consist mostly of taste, shiny and water. If you want to feed six to eight people, you need a big pot. Or oven dish. So, I present, The Ratatouille of Extraordinary Size )

If you want a little more substance and have some space left in the oven: Baked Sheep's Cheese )

We didn't get around to gaming much, but it was not the fault of the food, which is low-effort both in cooking and in serving, but because some players had to put in overtime at work.
lyorn: (Default)
I meant to put that into yesterday's post, but forgot.
Green tomato chutney )
Stir-fried beef )

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